This 6 inch Victoria sponge cake recipe is a small batch version of the British classic! Two pound cake-like yellow cake layers are stacked with a layer of fresh strawberry compote and dusted with powdered sugar. Access the recipe and video tutorial by supporting Hummingbird High on Patreon!
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Texas Sheet Cake Recipe for 9 x 13 Inch Pan
This Texas sheet cake recipe for a 9 x 13 pan is a small batch version of the classic! Super moist and light chocolate cake is topped with chocolate fudge candy frosting and toasted pecans.
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My Best Banana Bundt Cake Recipe
My best banana bundt cake recipe makes a super moist and flavorful banana bundt cake packed with brown sugar, ripe bananas, and sour cream. To top it all off, the cake is drizzled with a fun and easily customizable salty honey glaze!
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Baileys Tres Leches Cake
Baileys tres leches cake is a boozy spin on tres leches cake, a classic Latin American dessert. This tres leches cake starts with a light-and-airy sponge cake. The cake is then soaked in a combination of three different milks: sweetened condensed milk, evaporated milk, and Baileys Irish Cream.
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6 Inch German Chocolate Cake Recipe
This 6 inch German chocolate cake is a small batch version of a beloved classic! The cake is made with three layers of chocolate sour cream cake and coconut pecan butterscotch custard. The cake is then covered in a tangy and bittersweet dark chocolate ganache to balance out the sweetness of the filling!
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Blood Orange Drizzle Cake
This blood orange drizzle cake is moist and flavorful, thanks to freshly squeezed blood orange juice in the cake batter, soak, and glaze! Access the recipe by supporting Hummingbird High on Patreon.
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