This snickerdoodle cake is a cross between your favorite snickerdoodle cookie recipe and an easy cinnamon coffee cake! The single layer cake is plush,...
This moist and flavorful carrot cake recipe is "small batch" and made in an 8-inch square pan! The carrot cake is studded with lots...
This easy coconut cake recipe is made in an 8 inch square pan and is extra flavorful, thanks to ingredients like coconut milk and...
This chocolate stout cake with Irish cream frosting makes a super chocolatey, moist, and fudgy cake that comes together in just 10 minutes with...
This small batch streusel coffee cake is made with a sour cream base, swirled with cinnamon brown sugar filling, and topped with crunchy butter...
This 6 inch Victoria sponge cake recipe is a small batch version of the British classic! Two pound cake-like yellow cake layers are stacked...
Orange olive oil cake is a unique, sophisticated dessert! The cake is made with fresh orange zest and juice to bring out olive oil's...
Cassava cake is a traditional Filipino snack cake made with grated cassava, coconut milk, and a layer of molten custard on top. The cake...
This chocolate strawberry snack cake is made with a light and fluffy chocolate cake topped off with tangy strawberry cream cheese frosting. The frosting...
This blueberry breakfast cake is a fresh, seasonal, and modern take on a traditional coffee cake recipe. The light and fluffy breakfast cake is...
My best chocolate chip cookie cake recipe makes a giant, 10-inch chocolate chip cookie with a fudgy center and crisp edges. The cake is...
The recipes for #weeknightbakingbook are all done and I am so very excited. Don’t get me wrong — there’s still lots left to do....
