This Swedish princess layer cake is made with two layers of vanilla sponge cake, sandwiched with pastry cream and strawberry jam. The cake is then topped with a layer of whipped cream and marzipan. It is an easy, modern take on traditional Swedish princess layer cake—read the post to learn more and get tips and tricks on how to make it!
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Rainbow Unicorn Cake
Rainbow unicorn cakes are popular cake designs for children’s birthday parties, baby showers, and more. This easy recipe pairs funfetti cake mix with a homemade buttercream frosting to elevate the beloved box mix! All six layers of funfetti cake are dyed a different color to match a rainbow.
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fault line cake tutorial
Fault line cakes are one of the most popular cake trends in the last few years. Similar to a geode cake, a fault line cake is made with deliberate crevices (but this time, around the middle of the cake). This crevice is then filled with sprinkles, cookies, flowers, and more to create a “fault line”! Despite its elaborate look, a fault line cake is surprisingly easy to make and customize at home
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Geode Cake Tutorial
Geode cakes are one of the most popular wedding cake designs to emerge in the last few years. The cakes mimic the natural rock structure’s crystals with colorful rock candy jutting out of carvings within the cake. Despite their elaborate look, they’re surprisingly easy to make at home!
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christmas wreath cake
This mint chocolate Christmas wreath cake is beautiful and impressive showstopper perfect for any holiday table. The cake is made with chocolate cake that is layered and adorned with life-like florals made with mint Swiss meringue buttercream frosting—jump to the recipe! While the florals look impressive, they are actually incredibly easy to make thanks to […]
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brown butter sweet potato bars
These brown butter sweet potato bars are the perfect Friendsgiving dessert: easy to transport, perfect for a crowd, and delicious to boot! The bars are topped off with a fluffy, marshmallow meringue and are on a brown butter shortbread cookie base made even more delicious with Vermont Creamery’s new cultured butter—jump to the recipe! As […]
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