These apple pie cinnamon rolls are a cross between two classic desserts: apple streusel pie and classic cinnamon rolls! The buns are soft, pillowy,...
These apple almond upside down mini cakes are the perfect baked good to serve for breakfast or with afternoon tea! Tart and crisp apple...
This small batch apple galette recipe uses just one apple and makes a 5-inch galette, which is the perfect size for 1 hungry person...
These baked apple cider donuts are the perfect late fall dessert! The donut batter is made with apple cider, giving it a subtle, tangy...
This recipe for sticky pecan buns is made unique with Stonewall Kitchen’s caramel apple butter—jump to the recipe! The caramel apple butter gives these...
This easy apple pie recipe uses a stand mixer to make the pie dough, very thinly sliced apples to speed up the baking process,...
 This post was sponsored by Tree Top, a cooperative of growers who take excess and unattractive fruit to make tasty and delicious beverages...
“If you wish to make an apple pie from scratch, you must first create the universe.” — Carl Sagan I didn’t grow up idolizing...
This recipe is sponsored by Stonewall Kitchen, who provided the compensation and ingredients to make it happen! I’ve been fortunate to work with Stonewall...
Last year, when I first moved out to New York to join Erlend, I told myself that we would take advantage of living out...
A few weeks ago, I headed to my friend Erin’s apartment to weave these beautiful, herringbone mini pies. She’d posted a beautiful, regular-scale version...
Guys. Do you know what the date is, today? March 14, 2015. Or, 3.14.15 Which matches up with Pi and the first four numbers...
