My version of baked homemade bread pudding uses stale white bread and not 1 but 2 layers of brown butter bourbon sauce, resulting in...
Strawberry yellow sheet cake: a moist, buttermilk yellow sheet cake topped with an easy strawberry buttercream frosting to celebrate my baking blog's NINTH birthday!...
Orange olive oil cake is a unique, sophisticated dessert! The cake is made with fresh orange zest and juice to bring out olive oil's...
These small batch brookie bars are made from a combination of chewy, all cocoa powder brownies and fudgy chocolate chip cookies! The recipe is...
These pumpkin snickerdoodles are soft, cakey, and fluffy on the inside, crisp on the outside, and rolled in a generous amount of pumpkin pie...
These small batch no bake cheesecake bars are the perfect summer treat! The cheesecake bars start with a crunchy, addicting graham cracker crust that...
This is the famous Toll House chocolate chip cookie recipe that you know and love, but made better with some easy cookie baking tricks...
This chocolate strawberry snack cake is made with a light and fluffy chocolate cake topped off with tangy strawberry cream cheese frosting. The frosting...
This mini American flag cake is a small batch version of the popular American flag sheet cakes for 4th of July celebrations. The...
This blueberry breakfast cake is a fresh, seasonal, and modern take on a traditional coffee cake recipe. The light and fluffy breakfast cake is...
These magic cookie bars are a small batch version of a classic, old-fashioned favorite: 7 layer cookie bars! Each bite is filled with layers...
This small batch funfetti cake is baked in a 9 x 5-inch loaf pan. It's the perfect serving size for 2 to 4 people!...
