Rabbit, rabbit, rabbit! Can you believe it’s already March 2022? I’ve got some fun stuff planned for this month and I’m excited to share everything with you! Learn more in today’s post, and grab links to my favorite articles, recipes, and more from the last few weeks.
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The Best Brownie Recipes On The Internet
A round-up and comparison of the best brownie recipes on the internet! This month, I baked brownies from Claire Saffitz, Sarah Kieffer, Stella Parks, and of course, yours truly! See how each brownie fared and grab the links for each recipe in this post!
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Sarah Kieffer Brownies
These brownies are from famed food blogger Sarah Kieffer’s 100 Cookies and The Vanilla Bean Baking Book cookbooks! They are VERY similar to boxed mix brownies, with a light-yet-chocolaty, fudgy-yet-chewy texture with a shiny top that crinkles and flakes when sliced.
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White Chocolate Brownies
Just like regular chocolate brownies, these white chocolate brownies are tender-yet-chewy, with a glossy sugar top that flakes when sliced. They only difference? They have the sweet toasted milk flavor of white chocolate! Access the recipe by supporting Hummingbird High on Patreon!
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Stella Parks Brownies
These are Stella Parks’ brownies from her cookbook, BraveTart: Iconic American Desserts! The brownies are super rich and decadent thanks to ingredients like brown butter and espresso powder. They are slightly thicker than regular brownies, with an intense fudgy texture and a shiny, glossy top that flakes when sliced.
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Claire Saffitz Brownies
These are the Malted “Forever” Brownies from Claire Saffitz’s cookbook, Dessert Person! The brownies are made with malted milk powder and milk chocolate, giving them a unique flavor similar to malted milk ball candy. They are extra chewy and dense thanks to a handful of unique techniques in the recipe!
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