Small Batch Baileys Brownies
These small batch Baileys brownies are thick, fudgy, and slathered with a decadent layer of Baileys scented dark chocolate ganache in honor of St. Patrick’s Day! The recipe is small batch, and instructs you to make the brownies in a 9 x 5-inch loaf pan. Doing so results in just 8 brownies, perfect for 2 to 4 people. Access the recipe by supporting Hummingbird High on Patreon.
Why You Should Make Small Batch Baileys Brownies
Now let’s talk about all the reasons why you need to make this small batch Baileys brownie recipe like… right now:
This Baileys brownie recipe is a St. Patrick’s Day twist of a beloved Hummingbird High recipe.
These Baileys brownies are adapted from this popular small batch fudge brownie recipe on Hummingbird High. The brownies are known for their fudgy (almost ganache-like!) texture, as well as their signature top with a shiny, paper-thin crust.
This Baileys brownie recipe, however, expands on that beloved recipe. How? This recipe doubles that original recipe, resulting in larger, extra thick brownies perfect for a special occasion like St. Patrick’s Day. And to make them even more festive, I topped the brownies off with a layer of Baileys Irish Cream dark chocolate ganache! The ganache contributes to the brownies’ signature fudgy texture, and gives the brownies a subtle, boozy flavor.
This Baileys brownie recipe stores well.
Because these brownies are so fudgy, they keep really well. They stay moist and fresh for up to 3 days at room temperature. Their chocolate and Baileys flavors intensify over time, and become more pronounced the longer the brownies sit. As a result, I’d even argue that these Baileys brownies taste better the day after they’re made!
This Baileys brownie recipe is small batch.
The best part? These Baileys brownies are small batch. The recipe instructs you to make the brownies in a 9 x 5-inch loaf pan. Doing so results in just 8 perfect brownies—enough for a small household of between 2 to 4 people!
Small Batch Baileys Brownies: An Exclusive Recipe for Patreon Supporters
Now that I’ve convinced you to make these small batch Baileys brownies, I have some potentially bad news. You’ll need to support me on Patreon to access the recipe. Before you click out, please either learn more about why I started a Patreon.
But the TL/DR is this: Patreon supporters of Hummingbird High get exclusive access to extra recipes like this one with a basic $1 or $5 subscription. Supporters also have the exclusive ability to choose the recipes I develop for Patreon by participating in a monthly poll. Previous recipes have included:
- Blueberry Scones (Small Batch)
- Yellow Sheet Cake with Chocolate Frosting (Small Batch)
- Cinnamon Rolls (Small Batch)
- Mini American Flag Cake
- No Bake Cheesecake Bars (Small Batch)
- Peach Crumb Bars (Small Batch)
- Pumpkin Snickerdoodles
- Baked Apple Cider Donuts
- Peppermint Bark Oreos
- Gateau Basque
- Blood Orange Drizzle Cake
And now, these small batch Baileys brownies. Hooray!
Why Becoming a Patreon Supporter Helps Me Create Recipes
By becoming a patron of Hummingbird High, you are enabling me to keep developing the baking recipes that you have been using and relying on during these critical times. You’ll also enable me to shift my focus away from pitching to sponsors and working on branded content, and instead spend more time creating recipes and tutorials that are specifically made for you and your needs. You can see examples of this work on these recipe blog posts for Small Batch Brownies, Small Batch Blueberry Muffins, and Small Batch Lemon Poppy Seed Muffins.
I’m hoping that, through Patreon, I can continue to develop more personalized recipes thanks to the generous support of viewers and readers like you. Please learn more by either heading to my Patreon page. If you’re unable to financially support my work right now, don’t worry! I completely understand—it’s a tough time out there for everybody. Check out this blog post about the other ways you can support my work for FREE with nothing more but a few minutes of your time.
Stay safe and healthy, and thank you for your support!
More (Free!) Brownie Recipes
- Better-Than-Supernatural Fudge Brownies
- Flourless Gluten Free Cheesecake Brownies
- Milk Chocolate Brownies
- Supernatural Brownies
- Small Batch Almond Flour Brownies
- Small Batch Fudge Brownies
More (Free!) Small Batch Recipes
- Banana Nut Muffins
- Blueberry Muffins
- Brookie Bars
- Cranberry Orange Muffins
- Funfetti Sheet Cake
- Lemon Poppy Seed Muffins
- Magic Cookie Bars
- Pecan Sticky Buns
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NO TIME TO BAKE?!
Over the past several years of running Hummingbird High, I kept a crucial aspect of my life hidden from my readers: I had a full-time, extremely demanding job in the tech world. In my debut cookbook, Weeknight Baking, I finally reveal the secrets to baking delicious desserts on a tight schedule.
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