These candy cane grasshopper blossoms are a unique, minty twist on blossom holiday cookies! Each blossom is made with a grasshopper green cookie dough and...
This creme brulee without a torch recipe is perfect for folks who don't want to invest in any more specialty equipment for their kitchen!...
A roundup of the best Mother's Day brunch recipes on Hummingbird High, with recipes for muffins, simple cakes, and showstopping centerpieces. From quick-and-easy...
These small batch Baileys brownies are thick and fudgy, with a decadent layer of Baileys dark chocolate ganache. The recipe makes 8 decadent brownies,...
A roundup of the best Valentine's Day dessert recipes on Hummingbird High, with recipes for cupcakes, cookies, cakes, and desserts for two. With lots...
These brown butter chai crinkle cookies are a fun, unique take on the classic holiday crinkle cookie! The cookies are flavored with brown butter...
This snickerdoodle recipe makes cookies that are soft and chewy in the middle, yet crispy and lightly puffed around the edges. The best part?...
Ube crinkle cookies are a beautiful, Filipino-American twist on the classic crinkle cookie! Ube is a purple yam frequently used in Southeast Asian desserts....
Peppermint bark "Oreos" are chocolate shortbread cookies topped with a holiday classic! The cookies are topped with mint-flavored white chocolate, dark chocolate, and sprinkled...
Whipped hot chocolate takes a traditional hot chocolate recipe and turns it upside down! Make whipped hot chocolate by topping a glass of warm...
This is the Libby's Famous Pumpkin Pie recipe on the back of a Libby's 100% Pumpkin Puree can, but made better with some easy...
This mini American flag cake is a small batch version of the popular American flag sheet cakes for 4th of July celebrations. The...