About a week ago, my mom called me up to complain about my blog. “Why don’t you make cupcakes anymore?” she demanded. “I...
Isn’t it funny how tastes change how our tastes change when we get older? Take beer and coffee. Both of them are prime examples...
Cupcake, oh cupcake, how I’ve neglected thee. When I first started this blog, I baked nothing but cupcakes, baking through my favorite cookbook (and...
This Kentucky bourbon butter cake recipe makes an incredibly buttery and moist buttermilk bundt cake. The cake is drenched in a boozy, sugary, Kentucky...
This past weekend, I accepted a challenge. The task at hand? Bake two cakes for my coworker’s baby shower. PANIC. Okay,...
My boyfriend Erlend and I are lucky enough to live in a neighborhood where there are three local, artisan supermarkets within 10 minutes...
When I was in seventh grade, I had an Italian classmate whose mom made the best tiramisu ever. THE BEST. I remember initially...
I apologize for the lack of posts this past Saturday, I’ve been down in San Francisco on a business trip all week. No matter....
It is a beautiful weekend here in Portland, Oregon. The sky is a bright, cloudless blue and the weather has cooled to a...
Guys, I am very excited about this cake. Why? Because it makes me look like a better baker than I actually am...
Guys, before we get this party started, I have some exciting news — the official Hummingbird on High twitter account is up and running!...
This is the Hummingbird Bakery's banana bread recipe! Although the British bakery is primarily known for its cupcakes, its banana bread recipe is pretty...
