This post was sponsored by Pepperidge Farm®, who provided the compensation and Tim Tam® biscuits to make this awesome milkshake recipe! As always, all thoughts and opinions are my own, and I’m incredibly excited to make desserts with Tim Tam® biscuits since they really are one of my favorite snacks. Thank you for supporting Hummingbird High […]
Read the Post >Ice Cream & Frozen Desserts
funfetti cake pops with milk chocolate tahini magic shell
I don’t exactly remember how or when Molly and I became friends, but over the last few years, she’s become a significant fixture in my life. We text about everything and anything — mostly swapping baking stories/gripes/tips and brainstorming recipe ideas, but also random stuff like whether or not a microterry bodysuit is a good […]
Read the Post >#weeknightbaking leftovers vice cream
So… similar to my last recipe for champagne glazed shortbread cookies, today’s post was supposed to be a completely different post. I tend to plan my editorial calendar for my blog months in advance, and for my first recipe in 2018, I was going to cater to the New Year’s Resolution masses and develop a […]
Read the Post >black tea and peach creamsicles
This post was done in partnership with Pure Leaf, who sponsored this post by providing compensation and the tea that you see in this post. As always, all thoughts and opinions are my own, and thanks for supporting Hummingbird High and my awesome sponsors! How’s everybody’s summer been going? Has it been sweltering for everybody […]
Read the Post >strawberry yellow cake pudding pops
Popsicle Week is here, just in time for the last week of my birthday month! What better way to round off blondies, birthday cake, and Drake-themed cookies than with a tasty, frozen treat like these strawberry pops infused with yellow funfetti cake flavor? This is my first popsicle week ever, which is ridiculous since Billy’s […]
Read the Post >Lucky Charms Marshmallow Ice Cream
Before we start, I’d really appreciate it if you took the time to vote for my blog in the Saveur Magazine’s Food Blog Awards. Hummingbird High is a finalist in the Best Baking & Desserts Blog category!!! I am beyond floored that my blog was even re-nominated in the first place; it’s honestly because of […]
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