Today is my blog’s fifth birthday, and I can hardly believe it. Five freaking years, indeed! And as per tradition, every year my blog’s...
I sometimes worry that I’ve lived out west too long and that my sensibilities will never match the ones here. As I get more...
Hello from New York City! I got here last Thursday at 6:30AM, bleary from my red eye flight and dehydrated from a slight bout...
Hey guys! It’s my 29th birthday today! It’s scary to me that, although I’m turning 29, I still feel as nomadic and unsettled as...
As my time in San Francisco comes to a year, I find myself more and more impatient. San Francisco has a lot to offer,...
One of the most common questions that I get asked about my blog is how I pick desserts to bake. I sheepishly explain that...
Man, 2015. What happened? You were supposed to be a good year. But looking through the New York Times’ “Year in Pictures” slideshow made...
Every year when my blog’s birthday rolls around, I tend to get a little pensive when I talk about its beginnings. A reflection of things...
When it comes to baking, I’m kind of a perfectionist. I keep all my ingredients in glass jars, using a professional label maker to...
If you were to ask Erlend, my boyfriend, he’d probably tell you that dating a food blogger isn’t easy. There are always mountains upon...
Guys, I’m 28 today. I don’t have too many feels about it, except that, according to this Buzzfeed article, it’s supposed to be the...
In case you missed it, Saveur Magazine recently announced that my blog is a finalist for the “Best Baking & Desserts Blog” award in...
