Air fryer churros are lighter than traditional churros thanks to the use of an air fryer (that’s right—no deep frying involved in this recipe!). They are crunchy, airy, and dipped in lots of butter and cinnamon sugar!
Read the Post >Intermediate
Lemon Pudding Cake
This lemon pudding cake is light, airy, and plenty tangy and zippy thanks to a layer of lemon curd at its base! The cake is made with a soufflé-like sponge cake that sits on top of creamy lemon pudding. Access the recipe by supporting Hummingbird High on Patreon!
Read the Post >
Small Batch Slutty Brownies
These small batch slutty brownies are made with a layer of chocolate chip cookie dough, a layer of cocoa brownie, and stuffed with Oreo cookies in the middle! The recipe is small batch and makes only 8 brownies, enough for 2 to 4 people.
Read the Post >
My Best Banana Bundt Cake Recipe
My best banana bundt cake recipe makes a super moist and flavorful banana bundt cake packed with brown sugar, ripe bananas, and sour cream. To top it all off, the cake is drizzled with a fun and easily customizable salty honey glaze!
Read the Post >
Baileys Tres Leches Cake
Baileys tres leches cake is a boozy spin on tres leches cake, a classic Latin American dessert. This tres leches cake starts with a light-and-airy sponge cake. The cake is then soaked in a combination of three different milks: sweetened condensed milk, evaporated milk, and Baileys Irish Cream.
Read the Post >
Monkey Bread Recipe In A Loaf Pan
This monkey bread recipe is baked in a loaf pan and makes a super soft and gooey, caramel-drenched, pull apart loaf! The brioche dough is proofed overnight in the refrigerator, yielding a more flavorful and easy-to-work with dough.
Read the Post >
