These vegan tahini chocolate chip cookies taste EXACTLY like regular chocolate chip cookies with crisp edges, soft and chewy centers, and pools of molten...
Blow everybody's mind with this recipe for ube blossom cookies, a unique variation of classic peanut butter blossom cookies! Instead of peanut butter, I...
Brown butter chocolate chip cookies get a twist in this simple yet innovative recipe. The brown butter chocolate chip cookie dough balls are baked...
This triple chocolate cookie recipe from blogger Maria Licthy’s Two Peas and Their Pod Cookbook is a chocolate lover’s dream—jump to the recipe! Her triple chocolate...
Pumpkin Pie Spice Pull Apart Knots are a sweet twist on the beloved appetizer, pull apart cheesy garlic knots. Instead of being brushed with...
This post is sponsored by the National Peanut Board. I received compensation, but all opinions and content are my own. Peanut butter and pumpkin...
This recipe for sticky pecan buns is made unique with Stonewall Kitchen’s caramel apple butter—jump to the recipe! The caramel apple butter gives these...
This red velvet cupcake recipe is adapted from my new cookbook, Weeknight Baking, and is made modern with a hint of cocoa powder and orange...
This Better-Than-Supernatural Fudge Brownie recipe is my best brownie recipe, and is super fudgy and chocolatey with Artisan Collection Premium Baking Chips by NESTLÉ®...
Lemon drizzle cake is a classic British dessert made with a lemon flavored sponge cake soaked in a generous amount of tangy lemon simple...
Lofthouse cookies are cakey sour cream sugar cookies with a texture between your favorite sugar cookie and a cupcake top. Each cookie is topped...
This blog post is sponsored by Almond Breeze. The content and opinions expressed here are mine. Here’s a fun fact: banana baked goods are...