Most pumpkin recipes call for canned pumpkin puree, an ingredient only found in the United States. But no fear—you can make easily make it...
These apple pie cinnamon rolls are a cross between two classic desserts: apple streusel pie and classic cinnamon rolls! The buns are soft, pillowy,...
This quick and easy pumpkin pie spice recipe uses spices that are already in your pantry (like cinnamon, nutmeg, and cloves) to make pumpkin...
These soft and chewy maple sugar cookies have both maple sugar AND syrup in the cookie dough, making them taste extra flavorful and keeping...
This small batch pumpkin cream cheese muffins makes soft, moist, and flavorful pumpkin muffins, each swirled with lots of cream cheese! The recipe is...
This black bottom chocolate pecan pie is a new twist on classic pecan pie! The pie has two layers in its filling: a dark...
My best easy vegan pumpkin pie recipe takes 10 minutes of work and is made with a coconut milk based pumpkin custard in a...
These pumpkin Neapolitan cookies have three different flavors in one cookie: vanilla, pumpkin spice, and chocolate! Despite their striking appearance, the cookies come together...
These apple almond upside down mini cakes are the perfect baked good to serve for breakfast or with afternoon tea! Tart and crisp apple...
This pumpkin chai bread recipe is light, moist, and flavored with lots of chai spices like cardamom, cinnamon, ginger, clove, and nutmeg! The recipe...
This small batch pumpkin muffin recipe makes pumpkin muffins that are super light, moist, and fluffy! Each muffin tastes like pumpkin pie and has...
These maple brown sugar donut muffins are a cross between two breakfast pastry classics: donuts and muffins! Maple-flavored cake donut batter is baked in...
