Small batch peach crumb bars are made with three layers: a brown butter shortbread crumb cookie base, fresh sliced peaches, and crumbly streusel. The recipe is made in a 9 x 5-inch loaf pan and serves 2 to 4 people. Access the recipe by becoming a Patreon supporter!
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Small Batch Magic Cookie Bars
These magic cookie bars are a small batch version of a classic, old-fashioned favorite: 7 layer cookie bars! Each bite is filled with layers of cookie crumbs, chocolate chips, toasted coconut, and pecans.
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brown butter sweet potato bars
These brown butter sweet potato bars are the perfect Friendsgiving dessert: easy to transport, perfect for a crowd, and delicious to boot! The bars are topped off with a fluffy, marshmallow meringue and are on a brown butter shortbread cookie base made even more delicious with Vermont Creamery’s new cultured butter—jump to the recipe! As […]
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Key Lime Bars
A few weeks ago, I received an email from a friend of mine who had been working abroad in a remote city for the last couple of years. “Did you see?!?” she wrote excitedly. “X got married!!! It’s the end of an era! Where were you?” I laughed out loud. My friend had always jokingly […]
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Hummingbird Bakery Lemon Bars
I noticed the other day that I have a LOT of chocolate recipes on my blog. My last two posts — my marble pinwheel cake and double chocolate cookies — have been chocolate related. I think it’s about time for something new. What’s a quintessential baked good that doesn’t involve chocolate or vanilla? I know. […]
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